Recipe: Perfect Eggless Banana bread

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Before you jump to Eggless Banana bread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make a few simple changes that can start to make a positive impact to our everyday eating habits.

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Obviously, it's not at all hard to start integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to eggless banana bread recipe. You can have eggless banana bread using 12 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Eggless Banana bread:

1. Get 1/2 cup of ghee.
2. Use 1/4 cup of granulated sugar.
3. Use 1/2 cup of brown sugar.
4. You need 3 of large banana (well mashed).
5. Prepare 1 cup of whole wheat flour.
6. Provide 1/2 cup of refined flour.
7. Prepare 1 tsp of baking soda.
8. Provide 1 tsp of baking powder.
9. Get 1 pinch of Salt.
10. Prepare 1 tsp of vanilla essence.
11. Get 1/2 cup of chopped walnut.
12. Get 1/2 cup of chocolate chips.

Steps to make Eggless Banana bread:

1. Preheat oven to 180°c..
2. Line a tin with baking parchment..
3. In a small bowl whisk flours, baking soda, baking powder and salt..
4. In a large bowl whisk together the clarified butter and sugar, than add mashed banana and vanilla extract..
5. Add flour mixture, chopped walnuts and chocolate chips into the wet mix. Mix batter gently until combine..
6. Pour the batter into prepare loaf tin.Top with walnut and choco chips..
7. Bake at 180°c for 35 to 40 mins or until tester comes out clean..
8. Cool in tin for at least 30 mins..
9. Serve sliced ♥️. Happy cooking!.

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