Easiest Way to Make Flavorful Chocolate Glazed Doughnuts

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Chocolate Glazed Doughnuts

Before you jump to Chocolate Glazed Doughnuts recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Eating healthy foods makes all the difference in the way we feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy types plays a part in a more balanced feeling. A salad allows us to feel better than a piece of pizza (physically in any case). This can be a problem, nevertheless, in terms of eating between goodies. Shopping for goodies can be a challenge because you have a great number of options. Here are some healthy snacks which you can use when you need a quick pick me up.

If you might be looking for a quick snack, you can't go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the early morning. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.

A large selection of quick health snacks is easily accessible. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to chocolate glazed doughnuts recipe. You can have chocolate glazed doughnuts using 12 ingredients and 17 steps. Here is how you do that.

The ingredients needed to cook Chocolate Glazed Doughnuts:

  1. Take 2 of Eggs.
  2. Use 1 cup of Caster sugar.
  3. Take 1/2 cup of Milk.
  4. Take 1 tsp of Vanilla essence.
  5. You need 1/4 cup of warm water.
  6. Take 1 tbsp of Instant Yeast.
  7. Provide 5 cups of All-purpose flour.
  8. You need 1 tsp of Salt.
  9. Use 100 gms of Butter for greasing.
  10. Take As required of Oil for deep frying.
  11. Get For of chocolate glaze--.
  12. Use 100 grams of Dark Chocolate.

Instructions to make Chocolate Glazed Doughnuts:

  1. Add 2 eggs, Caster Sugar 1 cup, ½ cup milk in a bowl and whisk well..
  2. Now add 1 tsp of vanila essence and mix well..
  3. Now in a small bowl take ¼. cup water and add 1 tbsp of instant Yeast and mix well..
  4. Set it aside for 10 minutes.
  5. Now in a large bowl take 5 cups of all-purpose flour (stiffed) and add 1 tsp of salt and mix well..
  6. Now add 100 grams of Cold/freezed butter (make sure that the butter you add is not soft or melted.) and mix well..
  7. Now add the Yeast and water mixure and the egg, sugar and milk mixture in the flour and knead a soft dough..
  8. Now grease your bowl with butter and place your dough in it. Cover and keep aside for at least 2 hours..
  9. After 2 hours roll out your dough and cut out doughnuts with a doughnut cutter..
  10. Heat oil for deep frying and fry the doughnuts. On high heat your doughnuts may need 30 seconds per side. Make sure that you do not add lot's of doughnuts at a time..
  11. Remove all your doughnuts on a tray..
  12. Now melt 100 grams of chocolate. You can use a microvave or do it with the double boiler method..
  13. Now take a doughnut and dip it in the glaze..
  14. Take it out and place it on a tray..
  15. Repeat for all the doughnuts.
  16. Add choco chips for decoration..
  17. Serve some and enjoy..

It actually tastes like chocolate and is wonderfully luscious and thick. Texture: The best part about yeast raised and fried doughnuts! CLASSIC JELLY DONUTS - MINI-JAM DONUTS These deep-fried Hanukah treats are special and addictive with kids and grown-up alike. Ready in an hour, dip our chocolate cake batter doughnuts in a chocolaty glaze for double the chocolate goodness. MORE+ LESS I made these super cute chocolate glazed black cat doughnuts to take to a Halloween party on Saturday, but really their appeal is not just limited to Halloween; omit the black food colouring and you.

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