Recipe: Flavorful Vegetable Beef Soup
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We hope you got benefit from reading it, now let's go back to vegetable beef soup recipe. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Vegetable Beef Soup:
- Get 1 lb of hamburger, ground round or chuck.
- Get 1 of onion, chopped.
- Take 2 can of diced tomatoes.
- You need 1 can of whole tomatoes.
- Provide 1 packages of frozen mixed vegetables.
- Prepare 4 of potatoes, diced in small chunks or medium slices ( can use can potatoes ).
- Take 2 can of beef broth, or 2 beef bouillon cubes.
- Provide of salt and pepper.
- Take of celery or celery seed (optional).
- Use 1 of tomato juice if more liquid is needed.
Steps to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking..
- When beef if fully cooked, drain off excess fat..
- Add beef and onions back to large pot of dutch oven..
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes..
- Heat on medium until slow boil, then reduce heat to low and simmer..
- I usually simmer mine an hour or so to let flavors blend, stirring occationally..
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also..
- I love this with cornbread or crackers..
- If it is not juicy enough, just add tomato juice, broth or water.
You'll want to dip crusty bread into the amazing flavors in this soup! If you're looking for a beef soup that has a different flavor profile that traditional vegetable soups or chilis, this Italian-style soup belongs on your. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy. Tools Used to Make Instant Pot Vegetable Beef Soup. Note: These are Amazon affiliate links.
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