How to Cook Yummy Beef Pot Roast

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Before you jump to Beef Pot Roast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that lots of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making some modest changes can positively impact everyday eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One nutritious option that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Thus, it should be somewhat obvious that it's not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to beef pot roast recipe. You can cook beef pot roast using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Beef Pot Roast:

1. Prepare 3 lb of beef roast - seasoned and seared.
2. Take 1 1/2 lb of red potatoes - quartered.
3. Prepare 1 lb of baby carrots.
4. Provide 1 lb of white mushrooms - halved.
5. Provide 1 bunch of celery - last 1/3 - 1/2 of leafy ends of whole bunch.
6. Get 1 large of onion - quartered.
7. Provide 1 head of garlic - sliced in half horizontally.
8. Provide 2 can of beef broth.
9. Prepare 1 of (seasoned) salt, pepper, garlic/onion powder... any favorite spices.

Instructions to make Beef Pot Roast:

1. turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender).
2. season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot).
3. add all other ingredients & any desired spices.
4. cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water).

One pot + beef roast + carrots + onions + garlic = food for the soul. Lemme just tell you a little 'ol tale. Pot roast, when made according to a few fundamental rules, can be a totally delicious addition to The Cast of Characters: Chuck Roast, onions, carrots, salt, pepper, beef stock, fresh thyme, fresh. Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along with the fresh herbs.

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