Recipe: Juicy My Moms blueberry stuff

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Before you jump to My Moms blueberry stuff recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of men and women who suffer from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few simple changes that can start to make a positive impact to our day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One heart-healthy option that can give you a good start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Evidently, it's easy to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to my moms blueberry stuff recipe. You can have my moms blueberry stuff using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare My Moms blueberry stuff:

1. Take 3 cup of gram cracker crumbs.
2. Take 1/4 cup of sugar.
3. Get 2 can of blueberry pie filling 15 ounces.
4. Prepare 1/4 cup of cornstarch.
5. Get 1 of large tub of Coolwhip.
6. Take 1 stick of margarine.
7. Provide 4 of eggs beaten.
8. Take 1/2 tsp of salt.
9. Prepare 3/4 cup of sugar.
10. Use 1 tsp of vanilla.
11. Use 1/2 tsp of lemon juice.
12. Provide 2 packages (8 ounces) of each of cream cheese.

Instructions to make My Moms blueberry stuff:

1. Make in a pan 9x13.
2. Preheat oven to 350°F Fahrenheit. Mix the margarine crumbs and sugar to make the crust, then line crust reserving some of the crumbs to sprinkle on top, of the coolwhip at the end. When the crust is in the pan bake 15 minutes, then take out..
3. The cream cheese filling is as follows mixed with 3/4 cup sugar 4 eggs, vanilla, lemon juice, 2 packs of cream cheese, salt.
4. Now add cream cheese in a layer on crust. Then add pie filling with the cornstarch mixed in it, on top bake 20 minutes check if center is wet give another 10 minutes keep doing till done. After its done add Coolwhip sprinkle reserved crumbs on top so when you cover to chill in refrigerator, the cover wont stick this is my Moms tip..
5. Serve I hope you enjoy.

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