How to Prepare Delicious Vegetable Beef Soup

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Before you jump to Vegetable Beef Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily has many benefits and is becoming a more popular way of life. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we're constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making some small changes can positively impact daily eating habits.

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As you can see, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to vegetable beef soup recipe. You can cook vegetable beef soup using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Vegetable Beef Soup:

1. Prepare 1 lb of stew beef.
2. You need 1 of onion, chopped.
3. Get 3 stalks of celery.
4. Use 3 of small carrots, chopped.
5. Take 3 of white potatoes, small diced.
6. Provide 3 ears of corn, cut off cob.
7. Prepare 1 cup of frozen baby Lima beans.
8. Prepare 1 of small can lesueur peas.
9. Get 1 can of green beans.
10. You need 1 can of petite diced tomatoes.
11. You need 24 of oz's V8 juice.
12. Use to taste of Salt and Pepper.

Steps to make Vegetable Beef Soup:

1. Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot..
2. Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef..
3. Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary..
4. Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender..
5. Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!.
6. NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results..

You'll want to dip crusty bread into the amazing flavors in this soup! If you're looking for a beef soup that has a different flavor profile that traditional vegetable soups or chilis, this Italian-style soup belongs on your. This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy. Tools Used to Make Instant Pot Vegetable Beef Soup. Note: These are Amazon affiliate links.

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